Paul wrote:

Here is a picture of Wankel wine a couple of bottles
of which Juergen gave me when I visited Korb. I am saving them
for historical reasons.

Russell Kent wrote:

Well, if you decide to save them for "historical" reasons, then have no
illusions about drinking it at some much later date.  Kabinett Riesling is
made from very young Riesling grapes and will sour (turn to vinegar)
without careful storage.  This is because of the realtively high residual
sugar content of Rieslings in general, and Kabinett Rieslings in
particular.  It is intended to be drank within a year or two of bottling.

Russell Kent

My year is almost up.

Paul Lamar
 
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